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01 Jun

Mudgee Sourdough School - Baguettes

01/06/2024 (7:45am - 10:30am)

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General Admission

Adult 6 remaining
$120.00 + $1*
0

*123 Tix Booking Fee

** Plus 1.47% Credit Card payment fee - calculated at checkout

Location
Organiser:
olive.a.twist (food.wine.science)
Venue:
The Little Cooking School
Address:
Byron Place, Mudgee NSW, Australia
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Event Information
MUDGEE SOURDOUGH BAGUETTE SCHOOL
 
A course for those already familiar with baking sourdough at home or who have completed our Mudgee Sourdough School.
 
During the course we will focus on baguette shaping, scoring and baking. A recipe will be provided for the pre-made dough we will be using.
 
Cost: $120
 
Includes: 2.75 hours of hands on tutelage by an experienced sourdough baker (ex owner of Mudgee Sourdough and the Itty Bitty Bread Shop), recipe, an early morning tea (baguettes/tea/coffee), fresh baked baguette to take home and 15g of malt for home use.
 
Please BYO apron and an esky + chiller bricks to take extra dough to bake at home (if you live locally).
 
Saturday 1 June 2024
7:45am - 10:30am

Tags

Mudgee sourdough school Baguettes The little cooking school Olive.a.twist (food.wine.science)

Refund policy

Please refer to organisers Terms & Conditions for refund policy

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